Missed Part 1? Read it here.

Welcome to summer in Palm Springs! This is long — lots to share! — so without further ado, the smaller resorts with restaurants:

Arrive Palm Springs — This resort is built to be social, and the poolside restaurant serves snacks and libations including “Poptails” — icy alcoholic popsicles. They used to have another restaurant, but sadly, the local favorite for lunch closed. However, you’ll barely notice the temps when you walk a few storefronts away to the hotel’s coffee shop, Cartel Coffee Lab, and ice cream parlor, Ice Cream & Shop(pe). Just a titch further is 1501 Gastropub by local restaurateurs Chad Gardner and Willie Rhine. Directly across the street from the resort is Sandfish Sushi and Whiskey Bar, which is as trendy as it sounds.

Fleur Noire Hotel — Initially called Burket’s Trade Winds Hotel, the new owners have reimagined the 1940s hotel and brought its original (heated) pool back to life. Surrounded by lush desert landscaping, the Spanish-style property has 21 casitas, studios, and standard rooms — all eclectic and all designed by Chris Pardo and wallpaper designer Ellie Cashman.

The clubhouse is open daily from 7 a.m. to 10 p.m., with a communal pantry, lounge seating, and working and dining areas. They don’t actually have a restaurant, but Rick’s Desert Grill is its next door neighbor. They do, however, have a rosé and champagne speakeasy called La Boisson that will also bring your chilled libation poolside. You can literally have rosé all day.

Holiday House — Smack in the middle of downtown and just a bit west of Palm Canyon is Holiday House. This is the sister property of Sparrows Lodge, which is located on the south end of Palm Springs.

Named one of Travel + Leisure’s Top 500 Hotels of 2022, Holiday House is a 21+ property. Please note there are no TVs in the rooms, but honestly, you can do that at home. Your time is best spent poolside, in a very swimmable pool.

The 28-room hipster hideaway has a little restaurant called The Pantry. Lunch is served 11 a.m. to 4 p.m. and dinner is from 5 to 9 p.m., and they’ve even got a poolside menu. There aren’t a lot of choices for dinner, but what they do have is pretty scrumptious, which means they’re pretty busy. Locals try to go, but you guys generally have eaten all that deliciousness by the time we get there.

L’Horizon Palm Springs — Originally designed in 1952 by William F. Cody as a retreat for television producer and oil tycoon Jack Wrather and his actress wife, Bonita “Bunny” Granville (yeah, no idea either), L’Horizon has been restored to its original grandeur and is 100 percent squee-worthy.

Located on three acres, the 21+ resort has 25 private bungalows, and the original 2,000 square foot home is available for bookings as well. The living room and yard of the house have unobstructed views of the mountains, and there is a sunken seating area, wood-burning fireplace, dining room, wet bar, kitchen, marble bathrooms with rainforest showers, and an outdoor shower.

When you’re done lazing by the pool, The Spa offers massages, body treatments, facials, and add-ons like peppermint foot therapy and wild lime scalp treatments. Once you’re fully relaxed, stop by Le Shop, a boutique featuring Naturopathica’s skin care and body products, resort wear, swimsuits, jewelry, sunglasses, and home accessories.

And…drumroll…L’Horizon also has a gourmet restaurant called SO•PA that serves breakfast, lunch, and dinner (feel free to order poolside as well). Dramatic, refined, and intimate, SO•PA offers a unique alfresco dining experience, and is on everyone in Palm Springs’ bucket list for dining.

Los Arboles — The Casteñada family would like to welcome you to their 21-room “home” featuring a rooftop deck, a courtyard pool, hot tub, and home cooked authentic Mexican meals at El Mirasol at Los Arboles. 

I am not kidding you about the authentic food. Mama Casteñeda oversees the kitchen, and all of the dishes are from her recipe box (the box actually lived in her head, and she had no need to write them down until she opened a restaurant).

The restaurant is in a courtyard, and is a local favorite. They also have a sister location on the south end of town, the original El Mirasol. Pair the jalapeño margarita with any dish and you’ll be a very happy camper.

Sparrows Lodge — The bohemian sister resort to Holiday House also has zero TVs, but man do they have a great swimmable pool and misters all throughout the courtyard. The interiors have a modernist, beachy, farmhouse feel to them. If I’m any indication, you’ll feel a sense of serenity the moment you enter.

Their restaurant is called The Barn and like The Pantry at Holiday House, it’s on everyone’s bucket list. I cannot stress to you enough that you need a reservation, and generally well in advance. Executive Chef Sebastian Lowrey and Sous Chef Daniella Lara have created some wonderful offerings for lunch and dinner, and everyone wants in.

Villa Royale — Gorgeous old bones have been renovated to an even more glorious and contemporary retreat, well off the beaten path in the Deepwell neighborhood. The 21+, 38-suite property has three pools, mountain views, and folks, it is pet-friendly.

With over 50 original pieces of artwork on site, it’s like being immersed in a museum. All of the work was commissioned exclusively for the resort, and artists Sara Radovanovich, Lou Kregal, and Juan Casas lived at the Villa Royale while creating their oil paintings, which feature everything from pop culture icons to desert scenes.

Focusing on Spanish and Mediterranean flavors and led by Chef Louis Martinez, the Del Rey is Villa Royale’s small-plate restaurant. It boasts a beautiful 12-seat oak and marble bar, as well as booths and an outdoor patio with firepit. The cocktail menu is very creative — drink ingredients include black tea ice cubes, saffron syrup, and olive oil — so  get ready to imbibe. 

Coming next Tuesday: resorts with breakfast and lunch served on premise for guests only. Not a local in sight.